The cheese has to be cold. Don't add too much oil till the time that the paratha is half cooked. Roll out again into a 125 mm. Divide the dough into 6 equal portions. It is very important to serve the Chocolate Cheese Paratha immediately after preparation in order to relish every single bite – remember that cheese tends to get chewy if left for a while. more often, these parathas are served with curd, carrot pickle and topped with butter. Hi guys!! Mix together the wheat, melted chocolate, and walnut pieces and knead it into a dough using milk. 3/4 cup grated dark chocolate 1/2 cup whole wheat flour (gehun ka atta) Share. Chocolate and Cheese are close to many people’s heart. Stuff the roti with the chocolate mixture and make the parathas. Take your Kawan paratha and start cooking it on the pan. https://www.indianhealthyrecipes.com/recipes/roti-and-parata So we are sure that this parantha recipe will definitely earn its place on your regular menu. To the grated cheese, add chaat masala, oregano, coriander … CTRL + SPACE for auto-complete. In this video i will be showing how to make Chocolate Cheese Parathas(Pie). a pinch of salt Keep aside. How to Make Chocolate Paratha. Make sure that while cooking the paratha in the pan, the heat is set to medium-low heat so the paratha cooks all the way through without being burnt. Fold it up and let it finish cooking, flipping on both sides … Chocolate cheese paratha is children's favourite paratha in this we can use some dark chocolate, cheese and badam #paratha post - 3 #ebook post-43. Bring together all the sides in the centre … 2. These paranthas make a healthy breakfast or lunch. Write CSS OR LESS and hit save. 3. There are varieties of parantha recipes available. 5 tbsp grated processed cheese View cart. Cut it in triangle shape or any and garnish it with cheese and melted chocolate. Vanilla & Chocolate Vanilla & Strawberry Chocolate & Pistachio Chocolate & Cookies Vanilla & Mango Vanilla & Caramel Mango & Chocolate Cheese. You can make this, cut into little triangles and give it to your kids, they will love it for sure.. whole wheat flour (gehun ka atta) for rolling Divide the cheese stuffing into 6 equal portions. - Stuff the roti with the chocolate mixture and make the parathas. Your daily values may be higher or lower depending on your calorie needs. Percent Daily Values are based on a 2000 calorie diet. and place another paratha dough on top and seal the edges with the help of fork. Make small balls and roll out into parathas. MAZEDAR COOKING CHANNEL: Subscribe Please https://www.youtube.com/channel/UCP4w3YQgoY-boh8KS_-nCWQ Learn how to make Cheese Paratha For Kids. Roll out this atta ball into a five-inch diameter circle, again using dry wheat atta for rolling. Magnesium : Magnesium is required for formation of bones and teeth. 1. Combine the whole wheat flour and salt in a deep bowl and knead into a soft dough using enough water. (5”) diameter circle using a little whole wheat flour for rolling. https://recipes.sainsburys.co.uk/recipes/sides/gluten-free-parathas / Cheese Paratha Recipe – Stuffed Cheese Paratha Recipe. share this. This is one paratha which i loved a lot. Cheese Stuffed Aloo Ka Paratha Recipe by Cook with Lubna ️. Harissa Sauce Recipe – How To Make Smoky Harissa –... Bhapa Ilish – Steamed Mustard Hilsa – Shorshe Bhapa Ilish-... ½ cup whole wheat atta (Whole Wheat Flour). Cook the parathas on both side by applying ghee. Yummy & easy Cheese and Onion Paratha is ready. Bring together all the sides in the centre and seal it tightly and flatten it. It’s perfect for breakfast or Sehri. Recipe for the Deadliest Cheese Paratha. Stuff the portion of your chocolate and cheese stuffing at the center of the chapati. Knead it into a dough using milk. 1 Cup Processed Cheese, Grated. Stuff the roti with the chocolate mixture and make the parathas. Roll the dough in small portion and make roti. - Roll the dough in small portion and make roti. This paratha is my personal favourite learned from my Mama. £ 4.00 Add Grate the cheese until you have 2 cups tightly packed cheese. offers; gallery; blog. Roll out a portion of the dough into a 100 mm. Ingredients. Repeat steps 1 to 4 to make 3 more parathas. LOGIN WITH GOOGLE AND LEAVE A COMMENT Google. Divide the mixture into four equal parts. As a cuisine expert, she loves ... রুই মাছের ডিমের বড়া , মাত্র দশ মিনিটে বানিয়ে নিন... Payesh is a Bengali version of rice pudding. Recipe; Article; Order Process; About Us; 0. Put a … Divide the stuffing into 4 equal portions. 2 tsp ghee for cooking, Address: Lajpat Nagar, New Delhi – 110020, INDIA (SWA), For International Sales:  internationalsales@mobeology.com, For Media/Corporate Enquirers: corpcomm@mobeology.com. Rekha Rathi. Sub total: TK 0.00. Cook the parathas on both side by applying ghee. When the paratha is almost done, add an equal portion of the cheese and veggie mixture on one half. INGREDIENTS:-500 g boiled potatoes 1 cup wheat flour 1 cup plain flour 11/2 tsp salt 2 tsp crushed red chilies 1 tsp heaped mango powder 2 tbsp oil coriander leaves 2-3 green chilies 1/2 cup milk or water. Keep aside. by Nadiya Najib updated on May 29, 2019 May 29, 2019 Leave a Comment on Recipe for the Deadliest Cheese Paratha. Be careful while adding salt as cheese … Add … 3/4 cup grated dark chocolate 5 tbsp grated processed cheese For The Dough 1/2 cup whole wheat flour (gehun ka atta) a pinch of salt Other Ingredients whole Keep aside. Bring together all the sides of the chapati and tighten it. Combine the dark chocolate and cheese in a deep bowl and mix very well. Akriti Sharma, food blogger, avid food lover and passionate cuisine taster, have been writing on food for as long as she has been travelling. It is so cheesy and so yummy. Make small balls and roll out into parathas. Also, the cheese and chocolate ingredients can be adjusted as per your needs. Considering how much I absolutely love Cheese, I decided to make something which we Indians eat every day aka Roti or Paratha plus cheese. Add to cart View Details. But this recipe made from whole wheat atta (Wheat Flour) is the most delicious one. Repeat the same process to make three more paranthas. Find and share everyday cooking inspiration on Potatoonion. Cook the paranthas on this tava on a low or medium flame, till brown spots appear on both side of the parantha. aloo cheese paratha recipe | cheese paratha recipe with step by step photo and video recipe. Serve hot with any raita or as is. Delicious Cheese Chocolate Paratha is ready. Though, this paratha recipe uses processed cheese, but you can also choose other cheese types like mozzeralla cheese or even cheese slices. Roll out a portion of the dough to make chapati, using dry whole wheat atta for rolling. Combine wheat flour (Wheat Atta), oil and water to prepare a soft dough. - Cook the parathas on both side by applying ghee - Cut it as per your wich and garnish it with cheese and melted chocolate. Mix grated chocolate, grated cheese and almond power so as to make the filling for the paratha. helps in the metabolism of … (4″) diameter circle using a little whole wheat flour for rolling. At the heart of these awesome parathas is a unique combination of cheese and chocolate.The interplay of these two ingredients gives the paratha a lovely gooey intensely chocolaty core! Serve immediately with chutneys, pickles, ketchup or vegetable curries. How to proceed to make cheese paratha. Share This: Finally sharing the recipe for the most requested Cheese Parathas. Melt the chocolate in double boiler. ... Paratha (20 pcs) TK 250 TK 250. This is a fairly simple recipe and kids love this dish. 4 Potatoes, Boiled and Mashed. Take the wheat flour and add the melted chocolate, walnut pieces to the flour. Roll out another dough into round shape and spread cream cheese, add stir fried chicken, sprinkle mozzarella cheese and cheddar cheese. For The Stuffing Paratha (10 pcs) TK 130. Cut it in triangle shape or any and garnish it with cheese and melted chocolate. Tips: Keep cheese in the refrigerator and make the stuffing just when u are ready to make the Cheese and Onion Paratha, else the stuffing will melt/spill out while cooking the parathas. Place a portion of the stuffing in the centre of the circle. Heat a non-stick pan (Tava) and add 2 tablespoons of cooking oil and 1/2 tablespoons of ghee if required. Chocolate Cheese paranthas taste better when served hot since the cheese gets dense after some time. Melt the chocolate in double boiler. Roll a portion of the dough into a 125 mm. hence, decided to make Cheese Paratha :)<3 However, The first time I made this Cheese Paratha, I had no intention of it becoming a regular thing cause cheese is KINDA unhealthy and buying every day just for making paratha is expensive (at least … Mix grated chocolate, grated cheese and almond power so as to make the filling for the paratha. This mixture works as a filling for the paranthas. Cut into desired shape and serve. 2 Tbsps. December 28, 2016 By Aarthi 2 Comments. Check out my other Indian paratha recipe such as Ajwain paratha, Banana Paratha, Chinni Paratha and Gur til ka paratha, Boondi Ka Paratha and many more paratha recipes. Other Ingredients Heat a non-stick tava (griddle) and cook the paratha on a medium flame using ½ tsp of ghee, till golden brown spots appear on both the sides. 1 Tsp. For The Dough In griddle, heat ghee and fry stuffed paratha from both sides with ghee. Egg Poha By Sharmilazkitchen | Dim Chinrer Polao... Frittata – Italian Fried Omelette with vegetables &... রুই মাছের ডিমের বড়া – মাত্র দশ মিনিটে বানিয়ে নিন... Payesh Recipe- Caramel Rice Pudding – Durga Pujo Special... রুই মাছের ডিমের বড়া – মাত্র দশ মিনিটে বানিয়ে নিন – Fish Egg Pakora – Fish Roe Fritters, Payesh Recipe- Caramel Rice Pudding – Durga Pujo Special Recipe – Ranga Payesh – Sharmilazkitchen, Harissa Sauce Recipe – How To Make Smoky Harissa – Storage Tips – Sharmilazkitchen, Fish Kalia – Bengali Wedding Style Fish Curry, Perfect Motichur Laddu (Step By Step Video Recipe), Tandoori Chicken In Microwave (Tandoori Murghi) Indian Grilled/ Roasted Chicken In Microwave, Hilsa Mustard/ Sorse Ilish (Hilsa Fish In Mustard Sauce) – Sharmilazkitchen, Chicken Pulao/ Pulav – Quick & Easy One Pot Dish, Pathishapta Pithe Recipe (Pan Cake with Coconut Filling). Take a bowl and mix the shredded chocolate and cheese. Green Chilies, Chopped. Aloo Cheese Paratha Ingredients: 2 Cups of Whole Wheat Flour. Parantha with stuffed cheese and chocolate is both nutritious and delicious. Enjoy with any fruit jam. Makes : 8 to 10 paratha Ingredients: For Dough: Wheat Flour / Atta – 2 cup + extra Salt – 1 tsp Water as needed Oil for frying paratha For Filling: Capsicum – 1 large chopped very finely Chilli Flakes – 1 tsp or to taste Salt to taste Cheese – 1/2 cup grated … Melted Cheese on a Paratha, perfect for the kids. In a large mixing bowl or plate/tray take 1 cup whole wheat flour, ¼ tsp salt, 1 tsp oil or ghee. The cheese inside these delectable parathas will … sharmilazkitchen.com/recipe-items/chocolate-cheese-parantha Cheese Paratha Recipe – Stuffed Cheese Paratha Recipe. This trick will help it cook better! Place a portion of the stuffing in the centre of the circle. (5″) diameter circle using a little whole wheat flour for rolling. Subscribe to our e-mail newsletter to receive updates. cheese stuffed aloo paratha is prepared very similarly to traditional aloo parathas. 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